Good food, grown here.
Summer spinach, like a cross between chard and spinach. Not as tender as our spring and fall spinach, but just as tasty.
Out of stock
Half-pint jars of thai basil pesto. Great in curries, or if you’re making pad thai. Has peanuts. Made by CSA member’s daughter Margaret. Hopefully lots more yummy things to come.
Thai basil, garlic, peanuts, sesame seeds, sesame oil, olive oil, jalapeños, soy sauce, honey
8oz jars are $9 with a $1 deposit.
Best eggs around – pastured and organically fed, you’ll taste the difference. Mix of blue, pink and all shades of brown eggs. Limits are off, go nuts.
Big green cabbage from Tangerini’s Farm