Leafy Greens

  • Arugula

    $3.50 / bunch

    Add a peppery spice to a salad. Also, seriously great on sandwiches.

  • Bok choi

    $3.00 / each

    Stir-fry with plenty of garlic and a bit of soy sauce.  So easy, so good.

  • Kale

    $3.75 / bunch

    Will beat the pants off any old kale you find at the grocery store.  Bunches may be either green stemmed Vates or red stemmed Red Russian.  We’ll pick whichever looks best.  Both are open-pollinated heirloom varieties.

  • Gorgeous heads of heirloom lettuce

  • Lettuce Mix .66lb bags (med large)

  • Summer spinach, like a cross between chard and spinach. Not as tender as our spring and fall spinach, but just as tasty.

  • A spicy combination of tokyo bekana, tatsoi, mustard greens and arugula. Plus some salad turnip greens mixed in for fun.

  • Swiss chard

    $3.75 / bunch

    If you’re not sure about swiss chard – sautee in butter, add minced fresh garlic and white whine, braise until it’s as tender as you like it.  You’ll be a convert.