Herbs, thai basil
$2.50 / bunch
Cinnamon/clove flavor with hints of anise. Great in any stir fry!
Out of stock
Spinach, 1 pound$12.00 Only 3 left in stock
Gorgeous fall spinach. Eat it raw or just wilt it, delicious no matter how you serve it. Large sized leaves mostly, so much better than baby spinach!
Carrots, orange (loose)$2.50 / lb
Sweet fall orange carrots organically grown (not certified) by our friends at Tangerini’s Farm in Millis.
Butternut Squash~ $4.00 / each
Fall = butternut squash season. Stock up! We did. Our butternut was a victim of the drought – I mowed the plants down long ago so so I stocked up from our friends at Tangerini’s Farm. Paddy Rose and I ate lunch while we were there (they have a school too!), and had a butternut squash flat bread with leeks and apples (and plenty of cheese) that was AMAZING!