Good food, grown here.
$3.00 / bunch
Nothing goes better than bacon with collards. And there’s no better bacon than Short Creek Farm’s. Add onions and garlic to do it up right.
Out of stock
Early heirloom leeks, tall and slender. Try these on the grill with a nice steak. Chop up the tops like scallions and roast with potatoes.
Summer spinach, like a cross between chard and spinach. Not as tender as our spring and fall spinach, but just as tasty.
Stir-fry with plenty of garlic and a bit of soy sauce. So easy, so good.