The best looking item we grow on the farm! This will be a diverse mix of mustard greens, young bok choi, and yokatta na from the tunnel. So good! This is our version of Frank’s – we put that sh#t on everything…eggs, soups, pasta, the list goes on. Or make beans and greens and pair it with some Short Creek sausage for a classic Jeff Backer dinner.
“The carrots I got from you on Monday are the best and sweetest carrots I have ever had.” -Potter Hill customer and carrot connoisseur. If the snow melts in time, these cute baby sugar sticks will be pulled straight from ground. If not, we’ll have to try again next week. If you’re going for bang for your buck, get the storage carrots. Otherwise snack on these sweet babies!
We grow a few different varieties of beets, so you may find a mix available. Chioggia are striped inside, Touchstone are golden, and Dertroit Dark are deep purple. As we get further into fall, the dark purple varieties will dominate.