Additional information
Weight | 1 lbs |
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$2.50 / lb
These Red-cored Chantenay carrots are the best I’ve ever tasted. The classic wedge-shaped carrot does great in our heavy soil. Fine-grained texture makes them great for raw eating or cooking. Cut into sticks, sprinkle with salt, and watch them disappear.
Out of stock
Weight | 1 lbs |
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