Good food, grown here.
~ $10.00 / package
Yep, pig feet. Brine-cured and smoked, perfect for adding flavor and body to a pot of beans.
Out of stock
2.00
5.00
Mild Spanish-style salame with smoked paprika
Pork sausage with chili, fennel, and red wine
Pork sausage with fennel, coriander, garlic, and white wine