Good food, grown here.
~ $54.00 / package
Great for slow roasting, smoking, or braising.
Out of stock
Nothing better than a good pot roast with hearty roots in the middle of January!
Roughly 10 pounds of easy to use cuts: 2 packs of stew beef, 1 shank (to make your stew super hearty), 2 premium steaks (Porterhouse or T-Bone) and a roast (chuck or top round roast).
Price will vary from $125-145 depending on which sampler you choose at pickup.
Best for braising, but you can get away with roasting this lean cut. Just don’t overcook it – medium-rare is best. Great for roast beef