Carrots, mixed heirloom (bunch)$4.00 / bunch
A crowd favorite, our bunches of mixed-color carrots are made with all heirloom varieties. Each variety has a subtly different flavor. Great for grilling and roasting. Grate raw to add some color into any salad or slaw.
Carrots, orange (bunch)$3.50 / bunch
Moving from the tunnel out to the field and not skipping a beet! Or carrot.
New Potatoes$3.00 / lb
New potatoes are freshly dug, not simply small potatoes. So fresh the skins haven’t cured yet, so we don’t pre-wash them as the skins would come right off. These red potatoes are always good for roasting, frying, and mashing, but a quick steam really brings out the delicate flavor and texture of a new potato. You’ll actually notice some sweetness to these tots as the sugars haven’t converted to starch, which happens later during the curing (for storage) process.
Radishes, Mixed$2.50 / bunch In stock
These red and white beauties are good in a salad, for snacking, or on a sandwich. Or on buttered toast, for breakfast. As if you were French. Seriously, it’s good.