Depending on the week, we bring in local artisans, cheese-mongerers and meat producers.

  • Jeff and Dave from Short Creek Farm in Northwood, NH raise pastured pork and grassfed beef to create delicious, distinctive foods that reflect season and are instilled with a sense of place.

    Short Creek will be leaving orders at Potter Hill Farm during normal pickup hours on the first Monday of the month – be sure to subscribe to SCF newsletter to keep track of any changes in drop-off dates and times.

    Take a look at the list on the Short Creek website, and then shoot them an email to place your order.  Please get your order in before noon on the Sunday before the drop-off.